This week we brought home several new heifers and you’ll also see some cows with their babies mixed in! What a beautiful day to be out with the cattle! They are LOVING the lush grass and sunshine!
#217’s model pose…”look into my eyes…”
Sweet momma and her baby…
“Hey Mom, what’s over there?” – Grass is ALWAYS greener on the other side! (Even if it’s really not…)
Don’t mind me…just chowin’ down! I like this heifer’s hairdo! Maybe Mr.Britt could give her a pink bow for that! …ha ha
After riding around with Mr.Britt checking cattle we came home ready for supper! I whipped up one of his favorites!
Karla’s Spaghetti! *Recipe below
Recognize the Longaberger placemats, Gwynn?? They are perfect with my dishes!
This is an easy comfort food in our house…enjoy!
1 lb spaghetti pasta
½ cup bell pepper, julienned
½ cup sweet onion
1 lb hamburger, crumbled and browned
¼ cup olive oil
1 tbsp Minced garlic
2 tbsp basil leaves
Grated parmesan cheese
Cook pasta according to directions. Cook pepper and onion in olive oil 3-5 minutes. Add herbs, stir in hamburger and marinara sauce. Serve spaghetti sauce over pasta and top with parmesan cheese.
Add a salad, some garlic bread and dig-in!